Catering

Easter Pre-Order info: Creme Brulee French Toast Bake $35 | Ricotta Cookies (by the dozen) $15 | Lemon Pound Cake with lemon or lavender glaze $25/loaf, $50/bundt | Strawberry Fields Salad ($ dependent on size) | Orders for Easter must be received by Wednesday, March 27th. Orders will be picked up between 2-4 pm on Saturday, March 30th. Please select 'Other' for the occasion and use 'Easter Pickup' for description.

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