Brunch keyboard_arrow_up
Served Monday through Sunday from 10am - 2:15pm | | V/VO - Vegetarian/Vegetarian, VG/VGO - Vegan/Vegan option, GF/GFO - Gluten Free/Gluten free option | Consuming raw or undercooked meats, poultry, seafood, shellfish, egg may increase your risk of food borne illness.
Soups and Salads
Add Tofu $4 | Chicken $6 | Add Shrimp $8 | Add Steak $10 | Fried Fish $12
Soup Du Jour
- $11.00
Chef special daily
Bistro Salad
- $14.00
Candied walnuts mixed greens, goat cheese, craisins, white balsamic dressing
Bookers Salad
- $18.00
Shucked corn, tomato, BBQ bacon, avocado, roasted corn, and jumbo shrimp tossed with white balsamic vinaigrette on the side
Strawberry Fields Salad
- $16.00
choice of fresh arugula or mixed greens, feta cheese, candied walnuts, and fresh strawberries with a white balsamic vinaigrette
Arugula Salad
- $15.00
fresh arugula, tangy goat cheese, mandarin oranges, red onions, and cherry tomatoes
Lite Fare
Shrimp Cocktail
- $18.00
Served with lemon and cocktail sauce (half dozen).
Shrimp Cocktail
- $33.00
Served with lemon and cocktail sauce (dozen)
Deviled Eggs
- $8.00
Relish, capers, dusted with paprika
Wisconsin Cheese Curds
- $12.00
Served with spicy arrabiata sauce
Thai Wings (6 pieces)
- $16.00
Sweet and spicy, topped with sesame seeds
Thai Wings (12 pieces)
- $26.00
Sweet and spicy, topped with sesame seeds
Fried Fish Sliders
- $20.00
Three crispy white fish sliders with a lemon dill aioli
Hot Chicken Sliders
- $13.00
Two spicy fried chicken sliders on brioche buns with sriracha aioli and pickles
Salmon Sliders
- $18.00
Two breaded fried salmon blend sliders on brioche buns, dill aioli, old bay seasoning
Crispy Brussel Sprouts
- $18.00
Tossed with Craisins, candied walnuts and goat cheese (V, VO, GFO)
Buffalo Cauliflower
- $14.00
Batter fried cauliflower with buffalo sauce, served carrots, celery, blue cheese sauce (not vegan)
Burgers
Black Bean Veggie Burger
- $17.00
Hearty bean patty topped with white cheddar cheese, tomato, pickles, sriracha aioli with a side of fries
Turkey Burger
- $19.00
Turkey patty with tomato, red onion, spring mix, dill aioli, served with hand cut fries
Booker’s Burger
- $20.00
8 oz. of 100% Angus beef with caramelized onions, bleu cheese, house-made special sauce, topped with a cherry pepper, a side of French fries
Salmon Burger
- $23.00
Deep fried salmon blended with onion, parsley topped with tomato, lettuce, and red onion and a chipotle honey glaze with a side salad or fries
Entrees
Pancake of the Day
- $16.00
Chefs special of the day
Strawberry Cheesecake French Toast
- $21.00
Stuffed French Toast with strawberry cream cheese filling, graham cracker crusted, fried and topped with lemon whipped cream, and strawberry compote maple syrup (V)
Veggie Omelet
- $19.00
Three eggs with wild mushroom, spinach, peppers, tomato, onions, and cheese, served with home fries {V}{GF}
Tofu Scramble
- $18.00
Herbed tofu, spinach, mushrooms, onions served with home fries {VO}
Huevos Rancheros
- $18.00
Two fried corn tortillas, two eggs sunny side up, black bean spread, salsa, cheddar, cilantro, avocado crema, and charred jalapeno. Served with home fries {V}
Breakfast Burrito
- $19.00
Scrambled eggs, peppers, onions, cilantro, salsa, black bean spread, and cheddar cheese all rolled up and topped with avocado crema served with home fries {V}
Fried Chicken & Waffles
- $21.00
10 oz tender, boneless chicken breast stripson a large waffle with strawberry butter and dusted with powdered sugar
Fried Chicken & Waffles with Shrimp
- $3.00/wing dings
- $32.00
10 oz. tender boneless chicken breast strips or 5 golden crunchy wing dings on a large waffle, 4 pieces of friend shrimp, strawberry butter, powdered sugar
Beef Andouille Sausage & Shrimp Grits
- $29.00
Spicy, Herb based stew with onion, green and red peppers, beef andouille sausage and shrimp, served with grits
Shrimp & Grits
- $27.00
Classic etouffee sauce, sunny side up eggs (Etoufee sauce contains shellfish base)
Fried Fish & Grits
- $25.00
Classic etouffee sauce, sunny side up eggs (Etoufee sauce contains shellfish base)
Steak & Eggs
- $33.00/MP
8 oz strip steak, eggs your way, topped with demi-glaze and onion rings, and served with home fries {GF}
Smoked Salmon Omelet
- $20.00
Three egg omelet with smoked salmon, feta cheese and red onions
Wing and waffle
- $28.00
Golden waffle served with 6 fried wings tossed in your choice of buffalo, sweet thai chili, or mango habenero or choose our crunchy, golden wing dings
Sides
Toast
- $5.00
Cheese Grits
- $10.00
Two Eggs
- $6.00
(any style)
Home Fries
- $8.00
Plain Waffles
- $10.00
Two Short Stack (plain pancakes)
- $10.00
Turkey Sausage
- $7.00
Turkey Bacon
- $7.00
Wing and waffle
- $28.00
Crispy golden waffle served with 6 wings of your choice of buffalo, sweet thai chili or mango habenero
Pork Bacon
- $7.00
Lovely Endings
Desserts
Chocolate Cake
- $10.00
Layered fudge chocolate cake
Carrot Cake
- $10.00
Triple layered with cream cheese, sliced walnuts, and golden raisins
Limoncello Cake
- $10.00
Lemon mascarpone, layered sponge cake topped with vanilla shavings
Bread Pudding
- $10.00
Dinner keyboard_arrow_down
Served Monday through Sunday from 5pm - 9:45pm | V/VO - Vegetarian/Vegetarian, VG/VGO - Vegan/Vegan option, GF/GFO - Gluten Free/Gluten free option | Consuming raw or undercooked meats, poultry, seafood, shellfish, egg may increase your risk of food borne illness.
Soups and Salads
Add Tofu $4 | Chicken $6 | Add Shrimp $8 | Add Steak $10 | Fried Fish $12
Soup Du Jour
- $11.00
Daily Special
Arugula Salad
- $15.00
Fresh arugula, tangy goat cheese, mandarin oranges, red onions and cherry tomatoes
Strawberry Fields Salad
- $17.00
Arugula, feta cheese, candied walnuts, fresh strawberries, white balsamic vinaigrette
Booker's Salad
- $18.00
Mixed greens, tomato, BBQ bacon, avocado, and grilled jumbo shrimp tossed in a white balsamic vinaigrette
Bistro Salad
- $15.00
Spring mix, candied walnuts, craisins, and goat cheese with a white balsamic vinaigrette
Lite Fare
Shrimp Cocktail (Half Dozen)
- $18.00
Shrimp served on ice with lemon & cocktail sauce
Shrimp Cocktail (Dozen)
- $33.00
Shrimp served on ice with lemon & cocktail sauce
PEI Mussels
- $20.00
Steamed mussels in a spicy paprika broth with garlic, onions, white wine, garnished with parsley (GFO)
Deviled Eggs
- $8.00
Relish, capers, dusted with paprika {GF}
Wisconsin Cheese Curds
- $13.00
Served with spicy arrabiata sauce
Black Eyed Pea Hummus
- $14.00
Fresh herbs, chickpeas, garlic, lemon, Black eyed peas,tahini, olive oil (V)
Buffalo Cauliflower
- $14.00
Batter fried cauliflower with buffalo sauce, served carrots, celery, blue cheese sauce (not vegan)
Thai Wings (6 pieces)
- $16.00
Sweet and spicy, topped with sesame seeds
Thai Wings (12 pieces)
- $26.00
Sweet and spicy, topped with sesame seeds
Hot Chicken Sliders
- $14.00
Two spicy fried chicken sliders with siracha aioli and pickles
Salmon Sliders
- $18.00
Two breaded fried salmon blend sliders on brioche buns, dill aioli, old bay seasoning
Fried Calamari
- $16.00
With peppadew peppers, spicy arrabbiata sauce
Crispy Brussel Sprouts
- $18.00
Brussel sprouts tossed with Craisins, candied walnuts and goat cheese (V, VO, GFO)
Seafood Mac & Cheese
- $21.00
Lobster, crab, shrimp, and creamy cheese blend topped with panko
Fried Fish Sliders
- $20.00
Three crispy white fish sliders with lemon aioli
Burgers
Black Bean Veggie Burger
- $17.00
Hearty bean patty topped with white cheddar cheese, tomato, pickles, sriracha honey aioli served with hand cut fries
Turkey Burger
- $19.00
Turkey patty with tomato, red onion, spring mix, dill aioli served with hand cut fries
Booker's Burger
- $21.00
8oz of 100% angus beef topped with caramelized onions, bleu cheese, house-made special sauce served with hand cut fries
Salmon Burger
- $22.00
Salmon blended with onion, parsley topped with tomato, lettuce, and red onion and a chipotle honey glaze served with hand cut fries
Large Plates
Creole Vegan Jambalaya
- $19.00
Creole spiced yellow rice, black beans, sweet peppers and onions, spicy mushroom tarragon red sauce (V, GFO)
Basket of Fried Shrimp
- $21.00
6 pieces of breaded shrimp served with sweet and spicy Thai sauce with hand cut fries
Southern Fried Chicken Filet
- $2.00/dipping sauce
- $6.00/Substitute breaded bone-in wings
- $26.00
Boneless, skinless, crispy hand breaded breast strips with garlic butter mashed potatoes, collard greens with smoked turkey
Fish & Chips
- $21.00
Golden crisp white fish and hand cut fries with house-made tartar sauce
Blackened Catfish
- $27.00
Topped with a sriracha aioli, collard greens with smoked turkey, garlic butter mashed potatoes
Spicy Mango Salmon
- $28.00
Served with garlic butter mashed potatoes, sautéed seasoned vegetables, with a spicy mango sauce
Jerk Oxtail
- $32.00
Stewed in extra spicy jerk seasoned gravy, served with red cabbage and saffron rice. (This dish is EXTRA SPICY)
Cioppino
- $34.00
Hearty stew with shrimp, littleneck clams, PEI mussels and day boat scallops in a spicy saffron tomato sauce served over pasta
Short Ribs
- $36.00
8 oz of tender, braised short ribs served with a mushroom jus on a bed of mashed potatoes and a side of sauteed haricot vert
Lovely Endings
Chocolate Cake
- $10.00
Layered fudge chocolate cake
Carrot Cake
- $10.00
Triple layered with cream cheese, sliced walnuts, and golden raisins
Limoncello Cake
- $10.00
Lemon mascarpone, layered sponge cake topped with vanilla shavings
Bread Pudding
- $10.00
Sides
Hand-cut Fries
- $6.00
Truffle Oil + $2
Collard Greens
- $7.00
Cooked with smoked turkey
Garlic Butter Mashed Potatoes
- $7.00
Homemade Corn Bread
- $6.00
With strawberry butter
Seasonal Veggies
- $8.00
Kids Menu keyboard_arrow_down
Brunch
French Toast Sticks
- $7.00
Egg and Cheese on Toast
- $6.00
Scrambled Eggs and Home Fries
- $6.00
Chicken Tenders
- $10.00
Served with fries
Kid's Beverage
- $3.00
Dinner
Cheese Burger Sliders
- $7.00
Served with Fries
Grilled Cheese Sandwich
- $5.00
Served with fries
Steamed Veggies & Rice
- $6.00
Chicken Tenders
- $10.00
Served with fries
Kids Beverage
- $2.00
Bottles, Cans & Draft keyboard_arrow_down
Bottles, Cans & Draft
Corona
- $7.00
Bottled Mexican Lager 4.5%
Heineken
- $7.00
Bottled Lager 5%
Stella Artois
- $7.00
Bottle - Pilsner 5.2%
Angry Orchard
- $7.00
draft - cider 5%
Yuengling Lager
- $7.00
Draft Lager (also in Bottle)
Mango Cart
- $7.00
Canned craft wheat ale
Cape May Honey Porter
- $8.00
Dark beer with honey notes
Pony Boi Lager
- $7.00
Light Lager 4.0% ABV
Evil Genius Guava
- $8.00
Fruity IPA 6.8%
2SP Coastal Evacuation
- $8.00
Draft Beer IPA 8.0% ABV
2SP Imperial Pumkin Ale
- $5.00
Vanilla bean, cinnamon, nutmeg, all spice 7.1% ABV
Victory Sour Monkey
- $9.00
12 oz bottle 9.5%
Heineken 0% 12 oz. bottle
- $7.00
Heineken 0% is a Zero proof beer option
Wine keyboard_arrow_down
White Wine
Single Pour/Bottle Service
Sycamore Lane
- $10.00/glass
- $47.00/bottle
Chardonnay, California
Cupcake
- $10.00/glass
- $47.00/bottle
Pinot Grigio from Trentino, Italy
Cupcake
- $11.00/glass
- $52.00/bottle
Sauvignon Blanc from New Zealand, Marlborough
Bex
- $11.00/glass
- $52.00/bottle
Riesling, Germany
Josh Cellars
- $14.00
Chardonnay from California
Red Wine
Single Pour/Bottle Service
Sycamore Lane
- $10.00/glass
- $47.00/bottle
Merlot, California
Sycamore Lane
- $10.00/glass
- $47.00/bottle
Cabernet Sauvignon, California
The Seeker
- $12.00/glass
- $57.00/bottle
Malbec, Argentina
The Seeker
- $12.00/glass
- $57.00/bottle
Pinot Noir
Rose
Day owl
- $10.00/glass
- $47.00/bottle
Rose, California
Finca Nueva
- $11.00/glass
- $52.00/bottle
Rioja, Spain
Sparkling
Veuve Clicquot
- $120.00/bottle
Brut
Wycliff
- $10.00/glass
- $47.00/bottle
Brut
Avissi
- $12.00/glass
- $57.00/bottle
Prosecco
Moet Chandon
- $160.00/bottle
Imperial Brut
Wine By The Bottle
Wines from our cellar.
Hangtime Pinot Noir
- $68.00
California Pinot Noir, rich garnet color with aromas of dark cherry, dried cranberry, and hints of allspice.
Portillo Malbec
- $60.00
It has a purplish red color. To the nose it is fruity with a predominance of red fruits, especially plums and blackberries. To the mouth it is fresh due to its natural acidity, fruity, with round tannins and with a long and sweet finish.
Finca Nueva Rioja 2017
- $80.00
The medium body and high acidity in Rioja Reds make them excellent for pairing with a variety of foods.
Murphy Goode Pinot Noir 2019
- $64.00
Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavors.
Murphy code Red Wine 2018
- $60.00
Cabernet Sauvignon and Zinfandel Blend
Alverdi Barbera 2020
- $56.00
Barbera is the hardy staple grape of the famous Piedmont region in Northern Italy.
Backhouse Pinot Noir 2020
- $52.00
Soft and elegant with crimson color and flavors of plump red berries and dark cherry on the palate.
Domaine Martinolles Pinot Noir 2020
- $52.00
Soft and elegant with crimson color and flavors of plump red berries and dark cherry on the palate.
Arpeggio IGP Campania 2016
- $104.00
This wine is best with cured meats, red meats and even poultry like goose and duck as well as turkey.
Josh Chardonnay
- $68.00
Balanced aromas of tropical fruits and citrus married with subtle oak notes. The palate is a harmony of fresh yellow and white stone fruits that linger, finishing with a fresh and clean acidity.
Mason Napa Valley Chardonnay
- $116.00
This white wine has aromas of pear, honey and pineapple. On the palate, the wine is round and creamy with notes of oak beautifully integrated with the fruit flavors, all of which are complemented by a hint of vanilla and carry through the long and lingering finish.
Hess Select Pinot Gris 2018
- $50.00
Pinot Gris is a zesty white wine that originates in Alsace but grows all over the world.
Soft Drinks keyboard_arrow_down
Soft Drinks
Fountain Drinks
- $3.00
Soda, Cola, Diet Cola, Dr. Pepper, Lemon Up, Iced Tea, Ginger Ale, Cranberry Juice, Orange Juice, Tonic Soda Water
Happy Hour Menu keyboard_arrow_down
Happy hour drinks are offered everywhere but the dining room and outside patio, Monday-Fridays from 5pm-7pm
Happy Hour Food
Served in ONLY on Mondays-Fridays from 5pm-7pm
Deviled Eggs
- $5.00
Relish, capers, dusted with paprika (GF)
Hot Chicken Sliders
- $10.00
Two spicy fried chicken sliders on brioche buns, sriracha aioli, pickles
Salmon Sliders
- $15.00
Fresh salmon breaded then fried on brioche buns with dill aioli, old bay seasoning
Wisconsin Cheese Curds
- $9.00
Served with spicy arrabiata sauce
Buffalo Cauliflower
- $10.00
Red hot butter, carrots, celery, bleu cheese sauce (not vegan)
Hand Cut Fries
- $6.00
With white truffle oil +$2
Happy Hour Drinks
Available everywhere except the outside patio and the dining room Monday through Friday from 5pm-7pm
Booker's City Wide Special
- $7.00
Draft beer, well shot, fried pickle chips
2SP Pony Boi Light Lager
- $5.00
Draft Lager
Allagash White
- $5.00
Draft Belgian-style wheat beer
Cape May Coastal Evacuation
- $5.00
West Coast Style Double IPA
Allagash White
- $5.00
Wheat Beer
Angry Orchard
- $5.00
Cape May Honey Porter
- $5.00
Dark Beer
Pinot Grigio
- $5.00
Merlot
- $5.00
Sparkling Wine
- $5.00
Strawberry Daquiri
- $6.00
Cosmopolitan
- $6.00
Whiskey Ginger
- $6.00
Margarita
- $6.00
Cocktails keyboard_arrow_down
Booker's Classics
Brunch & Dinner Cocktails
Classic Mimosa
- $10.00/glass
- $47.00/bottle
Orange Juice and Brut or Sunset Mimosa with Cranberry Juice
Catch the Sun
- $11.00/glass
Hornitos Plata Tequila, Wycliff, OJ, Grenadine
Peach Bellini
- $11.00
Fresh pureed peach blend topped with chilled Avissi prosecco
Bloody Mary
- $6.00
- $8.00
- $10.00
Virgin House Bloody Mary Mix or with Spirit of Choice or Loaded with Shrimp and Bacon
Whiskey Ginger Jawn
- $10.00
House whiskey, lime juice, ginger beer
Booker's Punch
- $17.00
Hennessy, Pineapple Juice, Fresh Lime Juice, Cranberry
King Me Margarita
- $16.00
Double shot house tequila, Simple Syrup, Lime, Guava, Mango
Mimosa Flight
- $46.00
A bottle of sparkling Champagne with orange, pineapple, pomegrante , and mango juices
Holiday Signature Cocktails
Holiday Cocktail Menu
Mexican 75
- $16.00
1800 Reposado Tequila, Organic Agave Nectar, Champagne
Mexican Candy Shots
- $23.00
1800 Blanco Tequila, Watermelon Liqueur, Dash of Louisiana Hot Sauce (2 shots per order)
Reposado Lemon Drop Martini
- $20.00
1800 Reposado Tequila, Grand Marnier, Organic Agave Nectar
Cranberry Guava Cosmo
- $20.00
Mishka Cranberry Vodka, Elderflower Liqueur, Guava Juice
Salted Caramel Martini
- $18.00
Stoli Vanilla Vodka, Averna, Kahlua, and Coffee
Coconut Margarita
- $15.00
1800 Coconut Tequila, Cointreau, Cream of Coconut, and White Grape Juice
Rum Rum Punch
- $16.00
Spiced Rum, Coconut Rum, Homemade Grenadine, Gingerbread Syrup
Scottish Mule
- $16.00
Blended Scotch, Ginger Brandy, and Ginger Beer
Godfather on Ice
- $16.00
Blended Scotch, Disaronno Amaretto, Large Ice Ball
Jack Frost
- $16.00
Malibu Rum, Blue Curacao, Pineapple Juice, and Cream of Coconut