Jobs

We currently have the following open positions: • BARTENDER - Must be available Fridays (11:30a - 5p), Saturdays, and Sundays. • PREP COOK - Must be available Wednesdays and Fridays (9a-3p). • LINE COOK - Must be available in the evenings. • BUSSER/RUNNER/BARBACK - Must be available on Sundays and evenings. Apply below to become a part of our awesome team!

Alternatively if you have questions you can call us at 7654000116