We have job openings for several positions. Excellent opportunities for growth and for creativity where food is made to order from scratch. Grey Fox is a Dynamic Kitchen where fresh sauté, chef-designed specials, and plating skills are utilized. Salary based on experience with room for advancement. Responsibilities: Must follow proper food handling procedures. Must be able to work evenings and weekends. Reliability is a must. Oversee day-to-day culinary operations. Coordinate food and kitchenware orders. Check freshness and quality of ingredients. Create Chef Specials. Standardize recipes and plate presentations. Work with management to create a memorable experience for guests. Qualifications: Previous experience in culinary arts, cooking, or other related fields. Passion for food and cooking techniques. Team oriented. Ability to thrive in a fast-paced environment. Email a short resume to firstname.lastname@example.org.
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