Fresh Clams on The Half Shell (raw)
- $10.00/+
Half Dozen
Fresh Oysters on The Half Shell (Raw)
- $18.00/+
Half Dozen
Prince Edward Island Mussels 
- $24.00
With bread for soaking up your choice of White Wine/Garlic, Marinara or Fra Diavolo.
Naked Baked Stuffed Clams
- $17.00
Seasoned chopped clams with herb butter.
Front Street Shrimp Cocktail
- $17.00
Shrimp with cocktail sauce.
Fresh Tomato & Mozzarella
- $17.00
With balsamic glaze & basil.
Stuffed Potato Skins
- $20.00
Diced onions, peppers, bacon, Monterey Jack or Cheddar Cheese.
Mozzarella Sticks
- $12.00
Lightly fried, with marinara sauce.
Buffalo Chicken Bites
- $16.00
Boneless chicken with hot sauce & blue cheese.
*1963 Burger
- $18.00
Cooked to order | A special blend of graded short rib, brisket & chuck.
Veggie Kale Burger
- $18.00
Over greens.
Spinach Salad
- $19.00
Baby spinach, sliced apples, caramelized walnuts, dried cranberries, mozzarella cheese, bacon bits, with raspberry vinaigrette dressing.
Caesar Salad
- $17.00
Crisp romaine lettuce, seasoned croutons, shredded parmesan, with Caesar dressing.
Iceberg Wedge
- $18.00
Quartered iceberg lettuce, bacon bits, seasoned croutons, with bleu cheese dressing.
Venetian Salad
- $18.00
Field greens, cucumber, tomato, mandarin oranges, caramelized walnuts, with Asian vinaigrette dressing.
Beer Batter Fish & Chips
- $25.00
Deep fried cod filet & our award-winning French fries.
Chicken Pot Pie - Made From Scratch
- $25.00
Chicken, celery, potatoes, mushrooms, white cream sauce, homemade flaky crust. A Front Street must have.
Turkey Club
- $19.00
Traditional turkey club, lettuce, tomato, bacon, mayo on three slices of white toast.
Plandome Wrap
- $21.00
Grilled chicken, cheddar cheese, lettuce, tomato, bacon, honey mustard dressing, in a tortilla wrap.
Soft Shell Crab Sandwich
- $22.00
Soft shell crab fried to perfection.
Fried Flounder Sandwich
- $22.00
Fresh flounder breaded and fried to perfection.
Salmon
- $35.00
Served on a bed of fresh sautéed mushrooms and onions with a side of dijon dipping sauce.
Shrimp & Clam Bianca
- $33.00
Shrimp, clams, White Wine or Garlic Sauce or Marinara Sauce. Served over pasta.
Seafood Fra Diavolo
- $45.00
Half lobster, shrimp, clams, mussels sautéed with garlic, wine, fra diavolo marinara sauce. Served over pasta.
Frutti Di Mare
- $37.00
Sautéed shrimp, mussels, crab meat, tomatoes, basil, white cream sauce. Served over pasta.
Broiled or Fried Flounder
- $32.00
Flounder broiled in lemon butter or fried to perfection. Topped with balsamic glaze.
Fried Shrimp Platter
- $20.00/+
Fried to perfection • Dinner $27.00 | Just Right for Lunch Petite $20.00
Pork Ossobucco
- $39.00
Pork shank braised in tomato sauce until meltingly tender. Served with housemade mashed potatoes.
Chicken Chardonnay
- $29.00
Sautéed boneless chicken breast, artichoke hearts, tomatoes, creamy white wine sauce. Served over pasta
Chicken Alle
- $29.00
Sautéed boneless chicken breast, mushrooms, roasted red peppers, spinach, pink cream sauce. Served over pasta.
