Lobster Bisque

• $14.00

Creamy shellfish soup, lobster meat.

Chorba

• $12.00

Lamb soup, garbanzo beans, cilantro, “Ras El Hanout” spices.

Harrira

• $9.00

Tomato, chickpeas, lentils, lemon, cilantro.

Casablanca

• $14.00

Eggplant “puree”, vinaigrette, cucumber, tomato, marinated carrots.

Caesar

• $13.00

Parmesan, romaine lettuce, croutons, grilled pepper, Caesar dressing | Anchovies upon request.

Algerian

• $12.00

Romain, sherry tomatoes, onions, olives, grilled bell pepper, eggs.

Nouara’s Exotic Marinated Carrots

• $12.00

Carrots salad.

Surf Riders

• $12.00/+

Regular $12.00 | Chicken $18.00 | Shrimp $22.00 | Salmon $24.00 • Couscous, eggs, sherry tomatoes, cucumbers, onion, herbs. Seasoned with lime and olive oil.

Algerian Kemiya Platter

• $26.00

Beef bourek, lamb merguez, sausage, eggplant puree, cucumbers, marinate carrot, chickpea hummus, marinated olives, bread | Vegetarian option available.

Savory Bastilla

• $18.00

Sweet & savory baked crispy pastry filled with your choice of: chicken/almond, mixed seafood, or vegetables.

Grilled Merguez

• $18.00

Flavorful lamb sausages, mixed greens.

Calamari Algerois

• $18.00

Tender calamari rings, spicy lemon aïoli.

Crispy Bourek Rolls

• $18.00

3 fried pastry rolls, house dipping sauce. Your choice of: beef, seafood, or vegetables.

Hummus

• $12.00

Chickpea & garlic dip, olive oil.

Honey Lamb (GF)

• $34.00

Lamb fore shank, spices, almonds, prunes, apricots, caramelized onions, and saffron rice.

Vegetables Lamb (GF)

• $34.00

Lamb fore shank with an exotic blend of aromatic spices.

Sweet and Savory Chicken

• $34.00

Bone in ¼ chicken, prunes, apricots, and rice, flavors of sweetness.

Lemon Chicken (GF)

• $32.00

Bone in ¼ chicken, lemon preserve, green olives, turmeric, cilantro, potatoes.

Vegetables Chicken (GF)

• $32.00

Bone in ¼ chicken, green beans, peas, carrots, and potatoes.

Fish (GF)

• $40.00/+

Shrimp $40.00 | Salmon $42.00 | Sea Bass $54.00 • Poached in rainbow peppers, and a lightly flavored tomato sauce.

Abder’s

• $49.00

Grilled beef, chicken, merguez, 2 lamb shops.

Leila’s

• $47.00

Open flams grilled 4 lamb shops.

Sheikh’s

• $42.00

Open flams grilled filet mignon steak.

Grilled Shrimps

• $40.00

6 marinated grilled shrimps.

Royal

• $38.00

Grilled beef, chicken, and lamb merguez.

Lamb

• $34.00

Lamb fore shank spiced with exotic blend of spices.

Grilled Brochettes

• $31.00

2 open-flame grilled skewers. Your choice of beef, chicken, or mixed.

Grilled Merguez

• $31.00

With flavorful spiced lamb sausages.

Chicken

• $31.00

Braised bone-in ¼ chicken, maghreb spices.

Vegetable

• $24.00

Vegetables, chickpeas, raisins, caramelized onion.

Paella Valencia (GF)

• $70.00

Rice, vegetables, shrimp, calamari, clams, scallops, mussels, rice | 2 persons - 20 minutes preparation time.

Bison Rib - Eye

• $50.00

Open-flame grilled house potatoes.

Filet Mignon Steak (GF)

• $42.00

Open-flame grilled, house fries.

Grilled Shrimp (GF)

• $40.00

8 large shrimp with saffron rice.

Ratatouille

• $22.00

A healthy Mediterranean classic, with sautéed then simmered veggies, olive oil, herbs, and rice.

Platter

• $21.00

Baklava, crème brulee, stuffed dates, and ice cream.

Crème Brûlée

• $12.00

Plain or with shredded coconut. Custard base caramelized sugar topped.

Baklava Fridays

• $11.00

Baklava with ice crème.

Latifa’s Stuffed Dates

• $10.00/6 Pieces

With almond paste.

Ice Cream

• $7.50

Vanilla or chocolate.

Baklava

• $6.50

Layers of thin dough filled with flavored ground almonds and honey.

Red Potatoes Fries

• $10.00

French Fries

• $10.00

Couscous

• $10.00

Rice

• $10.00