Chicken Flautas

• $12.00

Crispy rolled-up corn tacos stuffed with shredded chicken served with guacamole salsa, sour cream and cheese

Potato Flautas

• $12.00

Crispy rolled-up corn tacos stuffed with savory mashed potato served with guacamole salsa, sour cream and cheese

Birria Flautas

• $12.00

Crispy rolled-up corn tacos stuffed with braised beef Birria served with guacamole salsa, sour cream and cheese

Cheese Flautas

• $12.00

Crispy rolled-up corn tacos stuffed with cheese served with guacamole salsa, sour cream and cheese

Rib Eye Taco

• $8.00

Tender and juicy rib eye steak cooked to perfection on a cheese crusted blue corn tortilla, guacamole and crunchy shoestring potatoes served with our Árbol pepper and lime sauce on the side

Cochinita Pibil Taco

• $5.00

Cochinita pibil (ko-chin-ee-ta pee-beel) is a braised pork dish that originally comes from the Yucatán Peninsula in Mexico | Ultra juicy and fall-apart tender and crazy delicious pulled pork on a soft corn tortilla, refried beans and pickled red onions served with our creamy Habanero pepper sauce on the side for an extra kick

Barbacoa Taco

• $6.00

Rich and flavorful shredded slow braised beef picanha on a soft corn tortilla topped with chopped onion and cilantro served with our raw tomatillo salsa verde

Cheese Quesadilla

• $12.00

Toasted and buttery extra large homemade flour tortilla filled with a blend of melted Mozzarella and Chihuahua cheese served with a side of guacamole, sour cream and salsa roja

Chicken Quesadilla

• $14.00

Grilled chicken breast laid on melted Chihuahua cheese on a extra large flour tortilla served with a side of guacamole, sour cream and salsa roja

Quesabirria

• $16.00

Crispy, Cheesy Birria Quesadilla | Tender shredded beef birria laid on melted Chihuahua cheese on a crispy homemade flour tortilla served with a side of our consome broth

Rib Eye Quesadilla

• $18.00

Grilled Rib Eye laid on melted Chihuahua cheese on a extra large flour tortilla served with a side of guacamole, sour cream and salsa verde

Chilaquiles Verdes

• $10.00

Crispy blue corn tortilla chips covered in a roasted tomatillo sauce topped with sour cream, cheese and pickled red onions

Chilaquiles Rojos

• $10.00

Crispy corn tortilla chips covered in a roasted tomato sauce topped with sour cream, cheese and pickled red onions

Guacamole

• $14.00/8 oz

Avocado, white onion, Jalapeño pepper, lime juice, cilantro and salt

Chicken Taquitos

• $12.00

Green Chicken Tamal

• $6.00

All natural shredded chicken breast in a delicious roasted tomatillo, cilantro, onion and Jalapeño pepper sauce wrapped in corn husk

Beef Birria Tamal

• $6.00

Our beef birria Tamal is made with shredded beef birria in a red sauce, giving it a rich and savory flavor

Birria

• $40.00/+

Beef stew that has been simmering with an assortment of chilies like chile guajillo and ancho chile, onions, garlic and spices including cumin, thyme, cinnamon, clove, pepper, salt, oregano, and bay leaves • NET WT 16 OZ (1 LB) 454g

Barbacoa

• $42.00/+

Barbacoa is an authentic Mexican dish typically made with beef, goat or lamb. Our shredded Barbacoa is made with beef picanha seasoned with spices and slowly cooked until perfectly tender • NET WT 16 OZ (1 LB) 454g

Cochinita

• $34.00/+

Cochinita pibil is the pride of the Yucatan peninsula. Our Cochinita is a dish of smoky, slow-roasted tender pork marinated in a special blend of ingredients including cinnamon, allspice, achiote (annatto) seed and tangy orange, wrapped in banana leaves and finally slowly oven roasted • NET WT 16 OZ (1 LB) 454g

Chicken Tinga

• $28.00/+

Chicken Tinga, or tinga de pollo in Spanish, is a traditional dish originating from the state of Puebla, home of the battle that Cinco de Mayo commemorates. Our traditional Chipotle Chicken Tinga family recipe is made with shredded chicken breast, simmered in a rich and zesty tomato and chipotle sauce until infused with a delicious smoky and spicy flavor. This heat-and-serve dish meal makes preparing a family meal both easy and convenient. Great for filling tacos, topping tostadas or chilaquiles • NET WT 16 OZ (1 LB) 454g

Tortillas

• $5.00

One pound

Chips

• $8.00

Salsa Verde (8 oz)

• $10.00

Tomatillo, onion, cilantro and Jalapeño pepper sauce

Salsa Roja (8 oz)

• $10.00

Roasted tomato, onion and Jalapeño pepper sauce

Salsa Morelos (8 oz)

• $12.00

Creamy Jalapeño pepper sauce

Salsa Naranja (8 oz)

• $12.00

Árbol pepper and lime sauce

Salsa Yucatán (8 oz)

• $12.00

Creamy Habanero pepper sauce

Salsa Verde Cruda (8 oz)

• $12.00

Raw tomatillo and Serrano pepper sauce

Flan

• $5.85

Mexican Custard * Silky smooth custard topped with a thin caramel sauce