Fresh Shrimp Roll

• $11.00

Tofu or Shrimp with cucumber, carrot, mint, cilantro, and bean sprouts wrapped In rice papers served with peanut sauce | With Shrimp add +$1.00

Satay Chicken

• $11.00

Grilled marinated fresh chicken breast with Thai herbs served with peanut sauce and cucumber sauce.

Egg Rolls

• $7.00

Fried vegetarian rolls of cabbage, celery, carrot, and glass noodle served with sweet & sour sauce.

Sampler

• $16.00

A combination of egg rolls, fried dumpling. shrimps tempura, cheesy crabs, and fried calamari served with sweet & sour sauce.

Cheesy Crabs

• $12.00

Imitation crab meat and cream cheese wrapped with wonton skin serve with sweet & sour sauce.

Pork Jowl

• $17.00

Thai grilled pork jowl with spicy dipping.

Crispy Pork Belly

• $17.00

Marinated pork belly with salt and pepper served with Thai spicy sauce.

Fried Tofu

• $7.00

Crispy tofu served with sweet Thai sauce.

Party Wing

• $15.00

Deep-fried chicken party wing with spicy sauce.

Gyoza

• $7.00

Fried wrapper are filled with chicken and cabbages served with house sauce.

Spicy Edamame

• $9.00

Sauteed with garlic chili sauce.

Mee Krob

• $15.00

Crispy noodle stir fried chicken and shrimp mixed with tamarind sauce.

Crispy Rice Salad (Nam Kao Tod)

• $15.00

Sour pork mixed with crispy rice, dried chili, fresh ginger, cashew nut, and onion in spicy lime juice.

Som - Tom (Papaya Salad)

• $13.00

Shredded green papaya, carrot, tomato, and green bean mixed with Thai chili, lime juice, and garlic, topped with peanuts.

Larb

• $14.00

Minced chicken or pork tossed with spicy lime dressing, red onions, dried chili, and a touch of rice powder | Choice of Chicken or Pork.

Glass Noodle Salad (Yam Woon Sen)

• $16.00

Clear noodles combined with ground chicken, shrimp, calamari, lime juice, fresh Thai chili, red onions, tomatoes, and mint leaves.

Shrimp Salad

• $20.00

Shrimp mixed with lime juice, cucumbers, chili red, onions, tomatoes, and fresh mint.

Beef Salad

• $20.00

Slice beef mixed with lime juice, cucumbers, chili, red onions, tomatoes, and fresh mint.

Thai Salad

• $9.00

A salad of lettuce, cucumber, tomatoes, and carrot topped with crispy wonton, fried tofu and Thai peanut sauce dressing.

Fried Pork Belly

• $14.00

Fried pork belly served with Thai spicy sauce and seafood sauce.

Cucumber Salad

• $8.00

Fresh cucumber with vinegar dressing.

Tom Yum

• $0.00

Clear broth with tomatoes, mushroom, kaffir lime leaves lemon grass, galangal, lime juice, and chili paste with cilantro on top.

Tom Kha (Coconut Soup)

• $0.00

Coconut milk with tomatoes, mushroom, kaffir lime leaves lemon grass, galangal, and lime juice with cilantro and chili oil on top.

Wonton Soup

• $0.00

Small $12.00 | Large $18.00 • Stuff ground pork and shrimp wontons served in a clear broth with chicken, shrimp, and vegetables.

Glass Noodle Soup

• $0.00

Chicken, glass noodle and vegetable such as broccoli, carrot, cabbage, onion, celery, and snow peas in clear broth.

Poh Tak Soup (Served in Fire Pot)

• $21.00

Scallop, fish, shrimp, calamari, mussels, mushroom, basil, onions, and fresh Thai chilis In lemongrass broth.

Vegetables or Tofo

• $0.00

Small $10.00 | Large $13.00

Chicken, Pork, or Beef

• $0.00

Small $11.00 | Large $13.00

Shrimp

• $0.00

Small $13.00 | Large $18.00

Combo

• $0.00

Shrimp | Chicken | Pork | Beef • Small $15.00 | Large $20.00

Mixed Seafood

• $0.00

Small $16.00 | Large $21.00

Nlpad Thai

• $0.00

Stir-fried small rice noodles with egg, green onion, bean sprouts, and ground peanuts aside.

Kee Moa (Spicy Noodle)

• $0.00

Stir-fried flat rice noodles with egg, onion, bell pepper, chili, and Thai basil.

Pad See - Ewe

• $0.00

Stir-fried flat rice noodles with egg, carrot, and broccoli or Chinese broccoli.

Chow Mein Noodle

• $0.00

Stir-fried egg noodles with onion, celery, cabbage, bean sprouts, snow peas, carrot, broccoli, and zucchini.

OB Woonsen

• $0.00

Stir-fried glass noodle with egg mushrooms, onion, snow peas, broccoli, bean sprout, cabbage, carrot, and celery served in claypot.

Kai Kua

• $0.00

Stir-fried rice noodle with egg, onion, celery, carrot, and bean sprout.

Vegetarian

• $14.00

Mock Duck, Mock Chicken, or Tofu

• $14.00

Chicken or Pork

• $14.00

Beef

• $16.00

Shrimp

• $17.00

Duck

• $19.00

Combo

• $21.00

Shrimp | Chicken | Pork | Beef

Seafood Combo

• $21.00

Shrimp | Calamari | Scallop | Mussel | Fish

Spicy Basil (Pad Kha Pow)

• $0.00

]Sauteed basil with Thai chili, green and red bell pepper, onion, zucchini, bamboo shoots, carrot, and garlic.

Cashew Nut

• $0.00

Stir-fried water chestnuts, onions, carrot, bell pepper, celery, and cashew nuts in special Thai sweet chili sauce.

Spicy Eggplant

• $0.00

Sauteed eggplant, basil, garlic, carrot, bell pepper, and onion.

Mixed Vegetables Lover

• $0.00

Sautéed vegetables such as broccoli, carrot, cabbage, zucchini, onion, asparagus, snow peas, and bean sprouts with our special brow sauce.

Ginger

• $0.00

Sauteed fresh ginger root with mushroom, carrot, onion, snow peas, celery, pineapple, and bell pepper.

Broccoli

• $0.00

Sautéed broccoli with oyster sauce, carrot, and garlic.

Pad Prik Sod

• $0.00

Sautéed Jalapeno with garlic, carrot, mushroom, snow peas, and bell pepper.

Sweet & Sour

• $0.00

Pineapple, tomato, onion, cucumber, and bell pepper.

Garlic & Pepper

• $0.00

Stir-fried meat with fresh garlic and ground black pepper over fresh cabbages.

Pad Phrik - Khing

• $0.00

Sautéed green bean, kaffir lime leaves, bell pepper with curry paste.

Pra - Ram

• $0.00

Broccoli and spinach topped with peanut sauce specialties.

Vegetarian

• $14.00

Mock Duck, Mock Chicken, or Tofu

• $14.00

Chicken or Pork

• $14.00

Beef

• $16.00

Shrimp

• $17.00

Duck

• $19.00

Combo

• $20.00

Shrimp | Chicken | Pork | Beef

Seafood Combo

• $21.00

Shrimp | Calamari | Scallop | Mussel | Fish

Jasmine Rice Small

• $2.00

Brown Rice

• $3.00

Sticky Rice

• $3.00

Steam Vegetables

• $5.00

Steam Noodle

• $3.00

Extra Meat

• $3.00

Extra Vegetables

• $3.00

Peanut Sauce

• $0.00

Small $3.00 | Large $5.00

Thai Fried Rice

• $0.00

Stir-fried rice with egg, pea, carrot, and onion.

Spicy Fried Rice

• $0.00

Stir-fried rice with egg, garlic, basil, bell pepper, onion, and chili.

Pineapple Fried Rice

• $0.00

Served in a fresh pineapple | Stir-fried shrimp, chicken, pineapple, onion, egg, green peas, cashew nuts, and yellow curry powder.

Crab Fried Rice

• $19.00

Stir-fried jasmine rice with fresh crab meat, egg, green & white onions, peas, and carrots in a special sauce.

Chinese Sausage Fried Rice

• $18.00

Stir-fried rice with egg, Chinese sausage, onion, peas, carrot, and Chinese broccoli.

Green Curry Fried Rice

• $20.00

Stir-fried chicken, pork, beef and shrimp with rice, egg, bell paper, onion, and Thai basil.

Vegetarian

• $14.00

Mock Duck, Mock Chicken, or Tofu

• $14.00

Chicken or Pork

• $14.00

Beef

• $16.00

Shrimp

• $17.00

Duck

• $19.00

Combo

• $21.00

Shrimp | Chicken | Pork | Beef

Seafood Combo

• $21.00

Shrimp | Calamari | Scallop | Mussel | Fish

Green Curry

• $0.00

Coconut milk, bamboo, eggplant, sweet basil, and bell pepper in green curry paste.

Red Curry

• $0.00

Coconut milk, bamboo, sweet basil, and bell pepper in red curry paste.

Yellow Curry

• $0.00

Coconut milk, potatoes, carrot, and onions in yellow curry paste.

Panang Curry

• $0.00

Coconut milk, green bean, pea & carrot, bell pepper, and basil in Panang curry paste.

Mussaman Curry

• $0.00

Coconut milk, potatoes, onion, carrot, and cashew nuts in Mussaman curry paste.

Pineapple Curry

• $0.00

Pineapple, coconut milk, bell pepper, and basil in red curry paste.

Pumpkin Curry

• $0.00

Red curry with pumpkin, coconut milk, bell peppers, and sweet basil.

Duck Curry

• $0.00

Roasted duck, coconut milk, tomato, pineapple, bell pepper, and basil.

Vegetarian

• $14.00

Mock Duck, Mock Chicken, or Tofu

• $14.00

Chicken or Pork

• $14.00

Beef

• $16.00

Shrimp

• $17.00

Duck

• $19.00

Combo

• $20.00

Shrimp | Chicken | Pork | Beef

Seafood Combo

• $21.00

Shrimp | Calamari | Scallop | Mussel | Fish

Ocean Seafood

• $23.00

Fish, calamari, shrimp, scallops, mussels, carrots, onions, mushroom, bell pepper, and Thai basil in our special sauce.

Pad Ped Ta Lay

• $23.00

Fish, calamari, shrimp, scallops, mussels, green bean, bell pepper, bamboo shoots, and basil stir friedin a delicious red curry paste.

Panang Salmon

• $23.00

Salmon topped with panang curry sauce then served on bed of freshly steamed vegetable.

Cashews Salmon

• $23.00

Salmon filet topped with stir fried carrots, celery, onion s, garlic, cashew nut, and snow peas.

Asparagus Shrimp

• $23.00

Shrimps stir-fried with asparagus, bell pepper, and onion in Thai special sauce.

Spicy Roasted Duck

• $23.00

Roasted duck sautéed with bell papers, bamboo shoot, onion, zucchini, carrot, and basil.

Pla Lad Prick

• $23.00

Deep-fried filet of sole served in our special savory Thai chili sauce.

Ginger Perfect Fish

• $23.00

Steamed fish filet topped with sautéed ginger, mushroom, celery, bell pepper, snow peas, and pineapple in our special sauce.

Tiger Cry Steak

• $23.00

Grilled steak served with authentic Thai spicy sauce.

Orange Chicken

• $17.00

Fried chicken with Thai sweet orange sauce.

Hoy Tod

• $19.00

New Zealand green mussels pancake, bean sprouts, egg stir-fried with our homemade sauce.

BBQ Chicken

• $18.00

Marinated BBQ chicken with Thai sweet chili sauce.

Tilapia Ginger

• $23.00

Deep-fried tilapia topped with sautéed ginger, mushroom, celery, bell pepper, snow peas, and pineapple in our special sauce.

Pla Pad Prik

• $25.00

Deep-fried whole fish topped with hot chili, basil, and bell pepper.

Ho Mok Ta - Lay (Sizzling Platter)

• $23.00

Mixed seafood, bell pepper, Thai basil stir-fried in our homemade red curry paste served on a steamed bed of napa cabbage.

Pla Pad Cha

• $23.00

Crispy tilapia fillet topped with chilli sauce, finger root, young peppercorn, kaffir lime Leaves, hot basil, Thai eggplant, and bell pepper.

Spicy Mussels

• $23.00

New Zealand green mussels stir fried with onions, bell peppers, fresh ginger, carrots, and fresh basil in our homemade chill sauce.

Kana Moo Krob

• $23.00

Sauteed Chinese broccoli with crispy pork in our special sauce.

Three Flavor Fish

• $23.00

Deep-fried fish fillet topped with spicy chili, garlic, dice bell pepper, and tamarind sauce.

Choo Chee Salmon

• $23.00

Stir-fried salmon in curry sauce with basil leaves and bell pepper.

Sweet Rice with Mango

• $9.00

Seasonal

Fried Banana

• $6.00

Coconut Ice Cream

• $6.00