Dinner Menu keyboard_arrow_down
Appetizers
Shrimp Tempura
- $15.00
Deep fried shrimp
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Scallop Tempura
- $15.00
Deep fried jumbo scallop
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Vegetable Tempura
- $14.00
Deep fried mixed vegetables
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Yakitori
- $14.00
Chicken shishkabob
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Gyoza
- $13.00
Pork dumpling
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Shumai
- $13.00
Steamed crab dumpling
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Harumaki
- $12.00
Egg roll (3 pieces)
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kalbi
- $21.00
Marinated short ribs
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Seaweed Salad
- $13.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Age Dashi Tofu
- $11.00
Deep fried tofu
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Fried Calamari
- $12.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Oyster Special
- $16.00
Baked oyster with scallop & crab meat
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Samurai Dynamite
- $22.00
Baked shrimp, crab, scallop & mushroom with special sauce
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Mussel Special
- $14.00
Baked green mussel with special sauce
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sunomono
- $20.00
Raw fish & cucumber salad in rice vinegar
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Soft Shell Crab
- $14.00
Deep fried soft shell crab
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hamachi Kama
- $21.00
Broiled yellowtail cheek
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Salmon Kama
- $17.00
Broiled salmon cheek
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Jalapeno Poppers
- $14.00
Fried peppers with spicy tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beef Takaki
- $29.00
Seared beef in ponzu sauce
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Tuna Takaki
- $29.00
Seared tuna in ponzu sauce
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Oyster on the Half Shell
- $8.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Oyster Shooter
- $8.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Honeymoon Special
- $29.00
Oyster, uni, and uzura in ponzu sauce
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chiliean Sea Bass
- $29.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sushi
Sub Alaskan King Crab for imitation crab +$17.50
Blue Fin Maguro
- $12.00
Blue Fin Tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Maguro
- $10.00
Tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Toro
- $0.00/M.V.
Tuna belly | Only in season
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hamachi
- $11.00
Yellowtail
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Tako
- $9.00
Octopus
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Unagi
- $10.00
River eel
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ebi
- $9.00
Shrimp
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hirame
- $11.00
Halibut
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Awabi
- $0.00/M.V.
Abalone | Only in season
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Mirugai
- $0.00/M.V.
Giant clam | Only in season
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Fresh Sake
- $11.00
Salmon
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ikura
- $10.00
Salmon roe
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Masago
- $10.00
Smelt egg
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Uni
- $0.00/M.V.
Sea urchin
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Tamago
- $8.00
Egg
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Fresh Hotate
- $0.00/M.V.
Scallop
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Fresh Amaebi
- $0.00/M.V.
Sweet shrimp
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kanpachi
- $16.00
Japanese yellowtail
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Saba
- $15.00
Mackeral
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Aji
- $15.00
Spanish Mackeral
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
California Roll Inside Out
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chef's Special
- $20.00
Inside: California roll | Outside: cooked scallop & dynamite sauce
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Fresh King Crab
- $26.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hokigai
- $9.00
Surf clam
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ika
- $10.00
Squid
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Salmon Belly
- $12.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Albacore
- $10.00
White tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Tai
- $14.00
Red snapper
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Truffled Hamachi Sashimi
- $24.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Cucumber Slider
- $17.00
Cucumber moons topped with spicy tuna & spicy scallop
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Spicy Scallop / Tuna Inari
- $12.50
Sweet soybean pouch stuffed with spicy scallop or tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Stuffed Orange Tomato
- $18.50
Salmon topped off with spicy scallop
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Stuffed Red Tomato
- $18.50
Maguro topped off with spicy tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Salmon Skin Roll
- $12.50
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Soft Shell Crab Roll
- $15.50
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Catepillar Roll
- $18.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Shrimp Tempura Roll
- $15.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Rainbow Roll
- $19.00
Inside: California roll | Outside: avocado & assorted fish
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hurricane Roll
- $21.00
Inside: crab & albacore | Outside: tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Albacore Special Roll
- $21.00
Inside: fried shrimp, or soft shell crab | Outside: albacore
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Spicy Tuna Special Roll
- $21.00
Inside: spicy tuna | Outside: seared albacore & garnished garlic
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Dark Dragon Roll
- $23.00
Inside: fried shrimp | Outside: unagi
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Red Dragon Roll
- $22.00
Inside: fried shrimp | Outside: spicy tuna & jalapeno
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Crunch Roll
- $18.00
Inside: fried shrimp | Outside: crunch
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Cucumber Special Roll (Protein Roll)
- $26.00
Inside: assorted fish | Outside: cucumber wrap, no rice
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Vegetarian Caterpillar Roll
- $17.00
Inside: cream cheese & vegetables | Outside: avocado
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Vegetarian Crunch Roll
- $17.00
Inside: vegetables | Outside: crunch with special sauce
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Vegetable Cucumber Roll
- $17.00
Inside: fried vegetables | Outside: cucumber wrap
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Philadelphia Crunch Roll
- $17.00
Inside: smoked salmon & cream cheese | Outside: deep fried
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Nigiri
Nigiri
- $30.00/8pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Nigiri
- $34.00/10pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Nigiri
- $55.00/15pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Nigiri
- $89.00/25pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sashimi
Maguro Sashimi
- $29.00/8pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hamachi Sashimi
- $29.00/8pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Maguro & Hamachi
- $29.00/8pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Fresh Sake Sashimi
- $29.00/8pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hirame Sashimi
- $30.00/8pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Albacore Sashimi
- $29.00/8pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Mixed Sashimi
- $43.00/15pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Mixed Sashimi
- $84.00/25pc
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chef's Choice Sashimi
- $110.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chef's Choice Sashimi
- $140.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Dinner Entrees
Served with soup, salad, & white rice. Brown rice (+$1.00), or fried rice (+$8.50)
Tonkatsu
- $26.00
Deep-fried pork cutlet
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ginger Pork
- $24.00
With vegetables
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Gyoza
- $21.00
Pork dumpling
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beef Sukiyaki
- $36.00
Sliced beef & vegetable soup
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beef Teriyaki
- $34.00
Sliced New York steak
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beef Katsu
- $34.00
Deep fried beef cutlet
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Shrimp Tempura
- $29.00
Deep fried
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Scallop Tempura
- $31.00
Deep fried
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Lobster Tempura
- $67.00
Deep fried
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Yosenabe
- $39.00
Seafood, chicken, egg soup
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Yaki Sakana
- $36.00
Grilled salmon steak
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sashimi dinner
- $35.00
Mixed raw fish
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sashimi dinner
- $38.00
All tuna
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken Teriyaki
- $25.00
Broiled boneless chicken
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken Sesame
- $25.00
Tender broiled boneless chicken
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken Tempura
- $26.00
Deep fried chicken filet with vegetables
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken Katsu
- $26.00
Deep fried chicken cutlet
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken Sukiyaki
- $35.00
Sliced chicken & vegetable soup
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken Yakitori
- $28.00
Shishkabob
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Special Combinations
Chicken Teriyaki & Shrimp / Vegetable Tempura
- $31.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken Teriyaki & Tonkatsu Pork
- $31.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beef Teriyaki & Shrimp / Vegetable Tempura
- $38.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beef Teriyaki & Chicken Teriyaki
- $38.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Salmon Teriyaki & Shrimp / Vegetable Tempura
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Salmon Teriyaki & Chicken Teriyaki
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Lobster, Shrimp & Vegetable Tempura
- $64.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Lobster Tempura & Chicken Teriyaki
- $64.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Desserts
Ice Cream
- $4.00
Vanilla, green tea, coconut, pineapple
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Banana Tempura Sundae
- $8.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Brownie Tempura Sundae
- $8.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Samurai Sundae
- $13.00
Banana & brownie tempura
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Teppan Menu keyboard_arrow_down
Teppan Menu
All gourmet dinners are served with soup, salad, shrimp, appetizer, vegetables & white rice. Brown rice (+$1.00), or fried rice (+$7.50)
Teriyaki Chicken
- $29.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chicken
- $29.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
New York Steak
- $38.00/8oz
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Filet Mignon
- $45.00/7 oz
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Scallops
- $41.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Prawns
- $41.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Vegetable Dish
- $28.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Mahi Mahi
- $31.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Salmon Steak Filet
- $37.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Calamari Steak
- $31.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Lobster
- $72.00/8oz
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Side Orders
Special Fried Rice
- $7.50
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Side order Shrimp
- $15.00/6 Pieces
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Side order Scallops
- $16.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sides keyboard_arrow_down
Sides
Miso Soup
- $4.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
White Rice
- $4.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Brown Rice
- $4.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Edamame
- $4.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sides
Garlic Edamame
- $6.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Spicy Garlic Edamame
- $6.50
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Small Salad
- $4.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Small Cucumber Salad
- $4.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beer keyboard_arrow_down
Japanese
Sapporo
- $5.00/Small
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sapporo
- $10.00/Large
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kirin Light
- $5.00/Small
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kirin Light
- $10.00/Large
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ichiban
- $10.00/Large
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Asahi
- $10.00/Large
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Domestic
Budweiser
- $5.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Bud Light
- $5.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Non-Alcoholic
- $5.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Craft
North Coast
- $7.00
Scrimshaw Pilsner I Acme IPA
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Coedo (Japanese Craft)
- $8.00
Black Lager I Hefeweizen
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Wine keyboard_arrow_down
Sparkling Wine & Champagne
Val D' Oca Prosecco, Veneto
- $9.00/185 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beau Joie Brut, France
- $21.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beau Joie Brut, France
- $95.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beau Joie Rose, France
- $24.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Beau Joie Rose, France
- $105.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Dom Perignon, France
- $395.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Cabernet Sauvignon
Manager Special of the Month
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Manager Special of the Month
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hunter's Ridge, Napa
- $16.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hunter's Ridge, Napa
- $60.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Justin, Paso Robles
- $17.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Justin, Paso Robles
- $65.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Burtech Family Vineyard, Napa
- $115.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Caymus 750 ml, Napa
- $200.00/750 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Caymus 750 ml, Napa
- $230.00/1 L
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Opus, Napa
- $495.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Chardonnay
Manager Special of the Month
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Manager Special of the Month
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Rodney Strong, Sonoma
- $11.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Rodney Strong, Sonoma
- $39.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ferrari-Carano, Alexander Valley
- $15.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ferrari-Carano, Alexander Valley
- $55.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sonoma Cutrer, Russian River
- $16.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sonoma Cutrer, Russian River
- $58.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Burtech Family Vineyard, Carneros
- $20.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Burtech Family Vineyard, Carneros
- $80.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Burtech Family Vineyard Julie, Carneros
- $105.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sauvignon Blanc
Brancott, New Zealand
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Brancott, New Zealand
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ferrari Carano Fume Blanc, Sonoma County
- $12.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Ferrari Carano Fume Blanc, Sonoma County
- $38.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Emmolo, Wagner Family, Napa Valley
- $13.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Emmolo, Wagner Family, Napa Valley
- $42.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Pinot Grigio
Manager Special of the Month
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Manager Special of the Month
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Reisling
Kung Fu Girl
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kung Fu Girl
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Rose
Manager Special of the Month
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Manager Special of the Month
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Maile, Central Coast
- $19.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Maile, Central Coast
- $70.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Pinot Noir
Manager Special of the Month
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Manager Special of the Month
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Z. Alexander, Monterey
- $12.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Z. Alexander, Monterey
- $38.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Earth, Oregon
- $14.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Earth, Oregon
- $50.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Merlot
Manager Special of the Month
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Manager Special of the Month
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Red Blend
Komodo Dragon, Washington
- $12.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Komodo Dragon, Washington
- $40.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Unshackled by Prisoner, California
- $19.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Unshackled by Prisoner, California
- $70.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Prisoner, Napa Valley
- $25.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Prisoner, Napa Valley
- $82.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Malbec
Trapiche, Argentina
- $10.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Trapiche, Argentina
- $35.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sake Selection keyboard_arrow_down
Sake, pronounced "Sah-Kek", NOT 'Sok-kee" in a class of its own. It is brewed like a beer AND fermented like wine, yet is neither. It is NOT rice wine, it is simply SAKE. The categories below dictate the amount of milling a grain of rice experiences, hence changing the style of the resulting sake.
Junmai Daiginjo
These selections are made with rice that has been milled to at least 50% of its original size.
Kubota Manju
- $240.00/1.8 L
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kubota Hekiju
- $190.00/1.8 L
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kubota Manju
- $130.00/720 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kubota Hekiju
- $100.00/720 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Junmai Ginjo/Ginjo
These selections are made with rice that has been milled to at least 60% of Its original size.
Gekkeikan Horin
- $27.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Yoshinogawa "Gokujo" Ginjo
- $75.00/720 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Genshu (Undiluted-Cask Strength)
Sake is the highest naturally fermented product in the world. Therefore, all sake is watered back. This process is similar to scotch EXCEPT that sake is fermented like wine, NOT distilled like a liquor.
G-Joy Junmai Ginjo Genshu
- $25.00/300 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Kimoto (Old Style Fermentation)
Kimoto is an old style of making sake where the resulting product takes on a slight gaminess.
Kurosawa Junmai Kimoto
- $18.00/300 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Gekkikan Black & Gold
- $7.00/Shot
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Gekkikan Black & Gold
- $40.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Nigori (Partially Pressed Sake)
Sho Chiku Bai
- $15.00/375 ml
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hot Sake
Hot Sake
- $5.00/Small
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Hot Sake
- $8.00/Large
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Sparkling Sake
Gekkeikan Zipang Sparkling Sake
- $15.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Gekkeikan Zipang Sparkling Mango Sake
- $15.00
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+
Japanese Plum Wine
Takara Plum Wine
- $6.50
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10+