Lunch

Mozzarella in Carozza

  • $7.00

Breaded mozzarella, golden fried, served with marinara and pesto sauce

Baked Clams

  • $9.00

Seven clams, littleneck clams stuffed with oreganata breading, baked and served with fresh lemon

Eggplant Rollatini photo

Eggplant Rollatini

  • $8.00

Rolled eggplant stuffed with ricotta, mozzarella and parmesan, topped with marinara

Fried Calamari with Hot Sauce

  • $9.00

Golden fried calamari tentacles and tubes served with marinara sauce

Brushetta Toscana

  • $6.00

Grilled rustic Italian bread with olive oil and garlic, topped with fresh chopped tomatoes, fresh basil and red onion

Mixe Greens Salad

  • $5.50

Mixed greens with house vinaigrette, ranch or raspberry dressing

Caesar Salad

  • $6.50

Romaine lettuce, homemade caesar dressing

Pasta e Fagioli

  • $4.99

Cannellini beans, ditalini pasta, bacon, and basil

Minestrone Soup

  • $4.99

Fresh Italian vegetables in a light tomato base stock

Eggplant Parmigiana

  • $9.99

Chicken Parmigiana

  • $10.99

Sausage Parmigiana

  • $9.99

Meatball Parmigiana

  • $9.99

Veal Parmigiana photo

Veal Parmigiana

  • $12.99

Veggie

Grilled eggplant, zucchini, roasted peppers, and fresh mozzarella with balsamic reduction

Pacifico

Grilled chicken, avocado, sundried tomatoes, melted mozzarella, honey dijon mustard

Chicken Caprese

Pan-fried chicken fresh mozzarella, tomatoes, basil with balsamic reduction

Romano

Pan-fried chicken, melted mozzarella, oregano, roasted red peppers, caesar dressing

Bistecca

Slice philly steak, melted mozzarella, sauteed onions with au jus or barbeque sauce

Parma

Prosciutto di parma, fresh mozzarella, tomatoes, fresh basil with balsamic reduction

Spaghetti Pomodoro

  • $9.99

Classic light tomato sauce, fresh basil, over spaghetti

Rigatoni Bolognese

  • $9.99

Tubular pasta in a ragout of beef, red wine, tomato sauce, and parmesan cheese

Rigatoni Norma

  • $9.99

Eggplant, parmesan, fresh basil with a light tomato sauce

Rigatoni al Prosciutto

  • $9.99

Tubular pasta, light cream pink sauce flavored with parmesan cheese and peas

Spaghetti with Broccoli

  • $9.99

Sauteed in garlic and evoo

Ravioli

  • $10.99

(cheese and ricotta) with tomato cream sauce

Gnocchi Sorrentino

  • $10.99

Tomato, mozzarella, basil

Bosco

  • $10.00

Mozzarella, ricotta cheese, roasted peppers, mushrooms, garlic, basil

Rustica

  • $10.00

Mozzarella, Italian sausage, broccoli, sun-dried tomatoes, black olives

Margherita

  • $10.00

Mozzarella, fresh tomato sauce

Grilled Chicken Breast

  • $12.00

With sauteed spinach, and potato croquettes

Shrimp Scampi Alfredo

  • $13.50

Over linguine

Tiramisu

Cannoli

Cheese Cake

Chocolate Cake

Lemoncello

Espresso

Cappuccino

Dinner

Bruschetta Toscana

  • $7.50

Grilled rustic Italian bread with olive oil and garlic, topped with fresh chopped tomatoes, fresh basil and red onion

Caprese

  • $11.00

8 Sliced tomatoes, fresh mozzarella, drizzled extra olive oil with basil, and balsamic vinaigrette

Mozzarella in Carozza

  • $8.00

Breaded mozzarella, golden fried, served with marinara and pesto

Eggplant Rollatini photo

Eggplant Rollatini

  • $11.00

Rolled eggplant stuffed with ricotta, mozzarella and parmesan, topped with marinara

Sampler For 4 photo

Sampler For 4

  • $20.00

Fried calamari, mozzarella in carozza, bruschetta toscana

Shrimp Picante

  • $14.00

Shrimp in a garlic white wine spicy sauce

Calamaretti Fritti

  • $13.00

Golden-fried calamari tentacles and tubes served with marinara sauce

Zuppa di Mussels

  • $12.00

Fresh mussels in garlic, white wine and tomato brodetto fresh basil

Baked Clams Oreganata

  • $11.00

Seven clams, littleneck clams stuffed with oreganata breading, baked and served with fresh lemon

Spaghetti al Pomodoro Basilico

  • $14.00

A classic light fresh tomato sauce, and fresh basil

Linguine Aglio & Olio

  • $14.00

Roasted garlic and extra virgin olive oil over linguine pasta

Spaghetti with Meatballs

  • $16.00

Classic tomato sauce with homemade meatballs

Gnocchi Bolognese photo

Gnocchi Bolognese

  • $15.00

Homemade potato dumplings in a ragout of beef, red wine, tomato sauce, and tomato sauce with parmesan cheese

Gnocchi Sorrentino

  • $15.00

Homemade potato dumplings with homemade tomato sauce, melted mozzarella, fresh basil and parmesan cheese

Gnocchi ai Formaggi Spinaci photo

Gnocchi ai Formaggi Spinaci

  • $17.00

Homemade potato dumplings in spinach, provolone, gorgonzola cheese, and parmesan cream sauce

Lasagna di Carne

  • $17.00

Classic layered pasta with ragu of beef, tomato sauce, ricotta, mozzarella, and parmesan cheese

Baked Rigatoni

  • $15.00

Classic rigatoni with tomato sauce, mozzarella and ricotta cheese

Penne ala Vodka

  • $16.00

Penne pasta with shallots, a creamy, pink sauce of prosciutto ham, vodka, tomato sauce, and parmesan cheese

Linguine Carbonara

  • $17.00

Flat spaghetti pancetta bacon, roasted garlic, onions, egg, and parmesan cream sauce

Linguine Vongole

  • $19.00

Whole and chopped clams in a white or red sauce over linguine

Fettuccine Alfredo

  • $15.00

Fettuccine pasta tossed with an asiago garlic cream sauce

Fettuccine alla Giovanna photo

Fettuccine alla Giovanna

  • $19.00

Fresh fettuccine with grilled chicken, broccoli sun-dried tomatoes, white wine in a parmesan creamy sauce

Mixe Greens Salad

  • $7.00

Caesar Salad

  • $9.00

Bietola Salad photo

Bietola Salad

  • $10.00

Red beets, goat cheese, toasted almonds with raspberry dressing |Add chicken $6, shrimp $8

Pasta e Fagioli

  • $7.00

Tuscan style

Minestrone

  • $7.00

Eggplant Parmigiana

  • $20.00

Fried eggplant topped with our delicious marinara sauce, and melted mozzarella cheese, served with spaghetti pasta

Chicken Parmigiana

  • $21.00

Pan-fried breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese, served with spaghetti pasta

Veal Parmigiana photo

Veal Parmigiana

  • $25.00

Pan-fried breaded veal cutlet topped with marinara sauce, and melted mozzarella cheese, served with spaghetti pasta

Veal Piccatine

  • $25.00

Tender veal scaloppini with capers in a delicate lemon wine sauce.Served with vegetable of the week and potatoes croquette

Veal Saltinbocca

  • $25.00

Veal scaloppini topped with prosciutto ham and sage leaf in a butter wine sauce. Served with vegetable of the week and potatoes croquette

Grilled Pollo con Salsiccia

  • $22.00

Grilled chicken breast and Italian sausage.Served with sauteed spinach and and potatoes croquette

Pork Chop Capricciosa

  • $21.00

Center cut pork chop pounded, breaded, pan-fried and topped with chopped fresh tomatoes, onion, garlic and basil salad

Veal Valdostana

  • $30.00

Nature veal stuffed with fontina cheese and prosciutto sauteed with portabella and porcini mushrooms in a marsala white creme sauce served with potato contadina

Salmone Primavera

  • $21.00

Broiled salmon sauteed in white wine, black olives, red onions, capers, red tomato sauce, served with veggies of the week and potato croquette

Salmon Dijon

  • $21.00

Sauteed salmon with cream, honey-dijon sauce, served with veggies of the week and potato croquette

Shrimp Fradiavolo

  • $21.00

Sauteed wild-caught gulf shrimp over a spicy marinara sauce served over linguine

Shrimp Scampi

  • $21.00

Sauteed wild-caught gulf shrimp in a white wine garlic lemon sauce served over linguine

Calamari Fradiavolo

  • $20.00

Tender tubes and tentacles sauteed in a garlic white wine spicy marinara served over linguini

Veggie

  • $12.50

Mozzarella, ricotta cheese, roasted peppers, mushrooms, garlic, basil

Rustica

  • $12.50

Mozzarella, Italian sausage, broccoli, sun-dried tomatoes, black olives

Pepperoni

  • $11.00

Tomato sauce, mozzarella cheese, sliced pepperoni

Spaghetti with Tomato Sauce

  • $7.00

Spaghetti with Meatball

  • $8.00

Cheese Ravioli with Marinara and Parmesan

  • $9.00

Chicken Tenders with French Fries

  • $9.00

Meatballs or Sausage

  • $7.00

Broccoli Sauteed

  • $6.00

Stuffed Mushrooms

  • $6.00

Potato Croquette

  • $6.00

Cannoli Siciliani

  • $5.00

Lemoncello Mascarpone

  • $7.00

Tiramisu

  • $8.00

Chocolate Mousse Cake

  • $7.00

Amaretto Mascarpone Torte

  • $8.00

Italian Rainbow Cake

  • $7.00

Strawberry Swirl Cheesecake

  • $7.00

Coffee

Espresso

  • $3.50

Cappuccino

  • $4.50

American Coffee

  • $2.95

Soft Drinks

Coca Cola Products

  • $3.25

Iced Tea

  • $3.25

Pellegrino Mineral Water

  • $4.00

Pellegrino Mineral Water

  • $7.00

Wine

Semi Sweet Red,Raven,Risata,Italy

  • $10.00/Glass

Ruby red in color with violet shades, intense aromas of blackberry, blueberry, cherry, and dark fruit jam. Rich sweet wine in the frizzante (soft bubbles) style

Semi Sweet Red,Raven,Risata,Italy

  • $38.00/Bottle

Ruby red in color with violet shades, intense aromas of blackberry, blueberry, cherry, and dark fruit jam. Rich sweet wine in the frizzante (soft bubbles) style

Chianti, Luccio, Docg, Tuscany,Italy

  • $10.00/Glass

Fruity and harmonious, the taste reveals velvety tannins and an elegant texture. This bottle sits in a traditional Italian wicker basket

Chianti, Luccio, Docg, Tuscany,Italy

  • $38.00/Bottle

Fruity and harmonious, the taste reveals velvety tannins and an elegant texture. This bottle sits in a traditional Italian wicker basket

Pinot Noir, J Vineyards, Monterey/Sonoma, California

  • $12.00/Glass

Aromatic notes of exotic spice, cherry preserves and black tea. The palate is plush, jammy and ripe with flavors of spicy black pepper, cola and plum

Pinot Noir, J Vineyards, Monterey/Sonoma, California

  • $42.00/Bottle

Aromatic notes of exotic spice, cherry preserves and black tea. The palate is plush, jammy and ripe with flavors of spicy black pepper, cola and plum

Red Blend, Lyeth, Sonoma, California

  • $10.00/Glass

Petite Syrah supported by Petit Verdot, this red blend has a deep garnet hue with aromas of raspberry and cranberry with hints of cocoa and vanilla

Red Blend, Lyeth, Sonoma, California

  • $35.00/Bottle

Petite Syrah supported by Petit Verdot, this red blend has a deep garnet hue with aromas of raspberry and cranberry with hints of cocoa and vanilla

Merlot, Chateau Souverain, North Coast, California

  • $11.00/Glass

Blackberry, black cherry and plum, the medium-bodied palate layers, these notes with hints of baking spice and dried herbs. Hints of mocha and toasted vanilla create a supple finish

Merlot, Chateau Souverain, North Coast, California

  • $39.00/Bottle

Blackberry, black cherry and plum, the medium-bodied palate layers, these notes with hints of baking spice and dried herbs. Hints of mocha and toasted vanilla create a supple finish

Malbec, Don Miguel Gascon, Argentina

  • $10.00/Glass

Opens with intense aromas of blackberry, plum and a hint of mocha. On the palate, dark fruit flavors are finely intertwined with notes of spice, licorice and chocolate

Malbec, Don Miguel Gascon, Argentina

  • $38.00/Bottle

Opens with intense aromas of blackberry, plum and a hint of mocha. On the palate, dark fruit flavors are finely intertwined with notes of spice, licorice and chocolate

Salento Primitivo Sasseo, Masseria Altemura, Italy

  • $10.00/Glass

Prominent tobacco and leather in the nose, blackberry and blueberry with hints of cocoa. Medium-bodied leads to plush tannins and an elegant finish

Salento Primitivo Sasseo, Masseria Altemura, Italy

  • $38.00/Bottle

Prominent tobacco and leather in the nose, blackberry and blueberry with hints of cocoa. Medium-bodied leads to plush tannins and an elegant finish

Cabernet Sauvignon, Louis M.Martini, California

  • $10.00/Glass

The careful selection of French and American oak contributed layers of sweetness and complexity to the wine in the form of vanilla, mocha and espresso notes

Cabernet Sauvignon, Louis M.Martini, California

  • $38.00/Bottle

The careful selection of French and American oak contributed layers of sweetness and complexity to the wine in the form of vanilla, mocha and espresso notes

Montepulciano, Masciareli, Tuscany, Italy

  • $9.00/Glass

Slightly smoky and dusty nose with dark berries and leather. An abundance of fruit but a touch young tasting very dry wine

Montepulciano, Masciareli, Tuscany, Italy

  • $32.00/Bottle

Slightly smoky and dusty nose with dark berries and leather. An abundance of fruit but a touch young tasting very dry wine

Langhe Nebbiolo, Renato Ratti, Piedmonte, Italy

  • $13.00/Glass

100% Nebbiolo grapes, aged in oak cask. The nose is resplendent with vanilla overtones and varietal fruit on the palate. Full-bodied, elegant and persistent

Langhe Nebbiolo, Renato Ratti, Piedmonte, Italy

  • $46.00/Bottle

100% Nebbiolo grapes, aged in oak cask. The nose is resplendent with vanilla overtones and varietal fruit on the palate. Full-bodied, elegant and persistent

Barbera D'asti Renato Ratti, Docg, Piedmonte, Italy

  • $13.00/Glass

Intense ruby red color with a bouquet of ripe fruit and an undercurrent of spices. Full flavor with a long persistence.

Barbera D'asti Renato Ratti, Docg, Piedmonte, Italy

  • $46.00/Bottle

Intense ruby red color with a bouquet of ripe fruit and an undercurrent of spices. Full flavor with a long persistence.

Etna Rosso, Tornatore, Sicily, Italy

  • $14.00/Glass

Made with Nerello Mascalese & Nerello Cappuccio grapes, medium-bodied with perfumes of wild berries, cherries, spices and a savory, juicy taste

Etna Rosso, Tornatore, Sicily, Italy

  • $48.00/Bottle

Made with Nerello Mascalese & Nerello Cappuccio grapes, medium-bodied with perfumes of wild berries, cherries, spices and a savory, juicy taste

Corvina and Rondinella, Allegrini Pallazzo Della Torre, Veronese, Italy

  • $13.00/Glass

Pallazzo Della Torre is affectionately considered Allegrini's "Baby Amarone" with 70% corvina, 25% rondinella , and 5% sangiovese appassimento has shaped a delicious wine with loads od chery and dark spice

Corvina and Rondinella, Allegrini Pallazzo Della Torre, Veronese, Italy

  • $46.00/Bottle

Pallazzo Della Torre is affectionately considered Allegrini's "Baby Amarone" with 70% corvina, 25% rondinella , and 5% sangiovese appassimento has shaped a delicious wine with loads od chery and dark spice

Allegrini, Amarone Della Valpolicella Classico, DOC, Italy

  • $99.00/Bottle

Impressive structure and depth, with aromas of mature fruit and spices, on the palate. The wine is natural alcohol level is balanced by brigth acidity and refined tannins. The finish has extraordinary length and complexity with notes of dried fruits and baking spices

Prosecco, Astoria, Italy 187ml

  • $10.00/Bottle

Straw yellow in color with very fine bubbles releasing generous aromas of pear and golden delicious apple, finishing harmoniously smooth and clean

Champagne, Chandon Brut, California 187ml

  • $14.00/Bottle

Crisp and lively, with aromas of green apple, cinnamon and vanilla that lead to appealing flavors of tropical fruit and spicy anise

Moscato, Luccio, Italy

  • $10.00/Glass

Fresh, fragrant, and frizzante with bright, floral aromas that give way to flavors of ripe stone fruit, tangerines, and honey. This wine is concentrated and flavorful, but not overly rich or heavy; sweet, yet balanced

Moscato, Luccio, Italy

  • $35.00/Bottle

Fresh, fragrant, and frizzante with bright, floral aromas that give way to flavors of ripe stone fruit, tangerines, and honey. This wine is concentrated and flavorful, but not overly rich or heavy; sweet, yet balanced

Pinot Grigio, Maso Canali, Italy

  • $11.00/Glass

Radiant with a pale straw hue. Crisp citrus aromas are backed by floral notes on the nose, where ripe nectarine also emerges. The palate delivers flavors of rich peach alongside delicate citrus notes and musk. Full-flavored, dry white wine supported by bright acidity a lingering finish

Pinot Grigio, Maso Canali, Italy

  • $39.00/Bottle

Radiant with a pale straw hue. Crisp citrus aromas are backed by floral notes on the nose, where ripe nectarine also emerges. The palate delivers flavors of rich peach alongside delicate citrus notes and musk. Full-flavored, dry white wine supported by bright acidity a lingering finish

Sauvignon Blanc, Whitehaven, Marlborough, New Zealand

  • $10.00/Glass

A sauvignon blanc embodies the quintessential Marlborough style - full-flavored and medium-bodied with notes of peach, gooseberry, and ripe tropical fruit. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish

Sauvignon Blanc, Whitehaven, Marlborough, New Zealand

  • $38.00/Bottle

A sauvignon blanc embodies the quintessential Marlborough style - full-flavored and medium-bodied with notes of peach, gooseberry, and ripe tropical fruit. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish

Sauvignon Blanc, Silverado Vineyards, Napa Estate, California

  • $12.00/Glass

Hints of lemongrass, citrus, and tropical aromas on the nose. Apricot and lemon curd flavors burst through, balanced with gentle acidity

Sauvignon Blanc, Silverado Vineyards, Napa Estate, California

  • $42.00/Bottle

Hints of lemongrass, citrus, and tropical aromas on the nose. Apricot and lemon curd flavors burst through, balanced with gentle acidity

Chardonnay, William Hill, Central Coast, California

  • $9.50/Glass

Aromas and flavors of ripe tree fruit give way to subtle hints of brown spice. On the palate, citrus and tropical notes frame this well-balanced wine. A crisp acidity and creamy mouthfeel culminate with a long finish that lingers

Chardonnay, William Hill, Central Coast, California

  • $37.00/Bottle

Aromas and flavors of ripe tree fruit give way to subtle hints of brown spice. On the palate, citrus and tropical notes frame this well-balanced wine. A crisp acidity and creamy mouthfeel culminate with a long finish that lingers

Chardonnay, J Vineyards, Napa, Sonoma, Monterey, California

  • $12.00/Glass

Opens with appealing aromas of crisp yellow apple, ginger snap, and vanilla custard. layered notes of baked peach, pineapple, roasted almond, and Madagascar vanilla blend on the plush, full-bodied palate

Chardonnay, J Vineyards, Napa, Sonoma, Monterey, California

  • $42.00/Bottle

Opens with appealing aromas of crisp yellow apple, ginger snap, and vanilla custard. layered notes of baked peach, pineapple, roasted almond, and Madagascar vanilla blend on the plush, full-bodied palate

Rose Fleur de Mer, Provence, France

  • $10.00/Glass

Flawors of fresh watermelon, cherry, subtle citrus, peach, lavander, and mediterranean herbs. Medium bodied, fresh and elegant with a soft texture and mineral finish

Rose Fleur de Mer, Provence, France

  • $35.00/Bottle

Flawors of fresh watermelon, cherry, subtle citrus, peach, lavander, and mediterranean herbs. Medium bodied, fresh and elegant with a soft texture and mineral finish